Since last April we are encouraging our customers and dealers to visit our winery, in an effort to get our people know how our wine is cultivated and elaborated. The tour includes a visit to our premises, an introductory course to wine tasting, detailed explanations of the wine making process and a taste of all our products. We also chat about service and wine preservations and share opinions about quality in the point of sale. We finish a special dinner including our star dish, roasted pig in a wood oven.